Raspberry Lavender Mint Jam | Canning 101
When I was still in university, I had this wonderful privilege to study abroad in France. Growing up in the Philippines, an opportunity to study in Europe was a dream come true! Additionally, we had a...
View ArticleEggs en Cocotte
My very first European city was definitely one to remember. It’s the one women dream about, the city of lights and the city of love, it’s the city that embodies romance – it is Paris, France. Two...
View ArticleVegan Cheezy Kale Chips
Recently I’ve been taking part in a challenge at work called the 28-Day Vegan Challenge. Pretty self-explanatory, be vegan for 28 days. Easy you say? I thought it would be, considering the fact that I...
View ArticleBaked Panko Chicken Bites
Kids these days grow up eating organic veggies and fruits, edamame, brown rice and special goodies you can only get at Whole Foods. You ask Eric (my fiancé) what he grew up on? Frozen mini pizzas,...
View ArticleGrilled Beet Salad
The summer weather has officially hit Vancouver and we are embracing it like there’s no tomorrow. I had the most wonderful weekend basking in the hot sunshine, playing softball, riding my bicycle...
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